Stay tuned for updates on how Azumi Limited will go about implementing a Boston name change - or if it will appeal the decision. Blue Ribbon Sushi Also featured in: Caviar’s Best Date Night. That certain debt or other obligation of The Frst National Bank of Boston. “Azumi, on the other hand, is an international operation with approximately $200 million in annual revenues.”ĭavis ruled that Azumi Limited - which operates 11 other Zumas, including four in the United States - had the financial wherewithal to change the name of its Boston restaurant. 500a Commonwealth Ave, Boston, MA 02215 (617) 264-0410 Visit Website Blue Ribbon Sushi’s yaki sea scallop skewer with miso butter. That Yasuko Fujishiro, also known as Yasuka Fujishiro, as Yasu Fujishiro and. ![]() Kitchen is a small, single location business that already is suffering from significant marketplace confusion and likely will continue to suffer so long as Azumi operates its Zuma Boston under the Zuma name,” Davis wrote in his decision. Davis decided that the London-based company’s intrusion and violation resulted in irreparable damages for the Tex-Mex restaurant. yasu hu/for The Boston Globe Years ago, long before coronavirus was a household term, I came to a realization about raising my two kids: I might not be able to control when they nap, whether they. This allegedly manifested in canceled and no-show reservations (read: lost revenues) for the smaller, older restaurant. By completing this form, you are indicating your interest in registering for this support group. Zuma Tex-Mex Grill began “experiencing instances of actual confusion among members of the dining public” after the izakaya opened its doors, according to court documents cited by The Boston Globe. YASU LGBTQ+ Support Group: F Cancer and Young Adult Survivors United have teamed up to offer this support group for people who identify as LGBTQ+ and are in treatment or post-treatment for cancer. The agreement stated that Azumi Limited wouldn’t open any restaurants called Zuma in New England.īut fast forward to 2019: Zuma (the international chain) opened in the Four Seasons Hotel in May anyway, and chaos allegedly ensued. Kitchen, the Boston-based company that operates Zuma Tex-Mex Grill, in 2008. Find company research, competitor information, contact details & financial data for Oral Design Boston, PC of Boston, MA. Department of Surgery, Boston Medical Center, Boston University School of Medicine, 840 Harrison Avenue. The Japanese restaurant’s parent company, Azumi Limited, reportedly violated the terms of a licensing agreement it entered with B.B. That may not be the case for much longer, however, because in a satisfyingly David-versus-Goliath result, a judge with the Suffolk Superior Court just ordered the London-based izakaya chain to cease and desist all use of the name Zuma for its Boston location. FebruFans of The Friendly Toast can soon order their Bennies in yet another Boston-area neighborhood: The restaurant’s owners will open a new location in Brookline’s Coolidge Corner. 1 Dalton St., Boston, MA 02115 (857) 449-2500 Visit Website In This Stream Boston Japanese Restaurant News Cambridge’s Udon Gem Yume Ga Arukara Will Expand to Boston’s Seaport District Zuma Drama. The city’s long on specialists, but short on generalists able to muster worthy renditions. (The latter trademarked its name way back in 2002.) Choosing Boston’s best 'overall' Korean restaurant is a tricky proposition. To enjoy tasty köfte and piyaz in a clean, well-kept setting.What do a Tex-Mex restaurant serving $4 fried mac and cheese and a Japanese restaurant serving $69 roasted lobster have in common? The answer, at least for the time being, is a name: Zuma is the name of both an upscale Japanese restaurant (part of an international chain) in the Four Seasons Hotel and a longtime casual spot for Tex-Mex in Faneuil Hall. Don’t forget to try the Kemalpaşa dessert with caramel. Don’t be fooled by the fame of its owner: the prices at Yasu Baba are quite reasonable, with köfte going for 15 TL, half-loaf sandwich for 10 TL and piyaz for 4 TL. It’s simple fare, but nothing disappoints: the köfte is tender and the piyaz is flavorful enough to have us inquiring about the spices used in it. The köfte comes with spicy tomato paste, French fries, roasted peppers and onion. Yasu Baba’s table for six has already gained popularity with white-collar lunchtime crowds. It’s as understated as they come, with modern furniture and a succinct menu of soup, köfte, piyaz (beans with onions in olive oil), rice, cacık (diced cucumber, garlic and mint in diluted yogurt) and just one dessert. This time, however, Sarper chose to focus his efforts on a simple köfte (Turkish meatball) shop, the likes of which you’ll find in every neighborhood. ![]() YASU BABA IS THE NEWEST EATERY by Ferit Sarper, the restaurateur behind chic gastrobar Gaspar and the original modern meyhane, Münferit.
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